速溶绿茶粉
精选蒸青、炒青、烘青等原料,采用低温提取、低温膜过滤、反渗透膜浓缩、喷雾干燥成粉,部分高档速溶茶产品采用真空冷冻干燥方式干燥成粉。所生产的茶粉呈黄绿色,汤色清澈,滋味鲜爽。
品种有普通速溶绿茶粉、低咖啡因绿茶粉、有机绿茶粉、中空造粒绿茶粉等,广泛应用于制作纯茶、冰茶、奶茶饮料及糕点、糖果等。
Certificate of Analysis
Product Name: | Instant Green Tea Powder | Latin Name: | Camellia Sinensis |
Part used: | Tea Leaves | Extract Solvent: | Water |
Expired Used: | None | Extract Ratio: | |
Representative Qty.: | 1220kg | Batch Number: |
Report Date: Mar.18th
ITEM | SPECIFICATION | RESULT | STANDARD REFERENCED | |
Physical | Appearance | Light yellow Power | Complies | Q/HLF 0001S-2009 |
Moisture | ≤6.0 | 2.5 | 103+2C | |
Ash | ≤25.0% | 8.3% | 525+25C | |
Solubility | 20C | Complies | CPh. | |
Chemical | Total Tea Polyphenols | 28.6% | Complies | VIS |
Caffeine | 3.2% | UV-VIS | ||
Assay | Instant Black Tea | ≥28% | 28% | |
Microbial | Total Plate Count | ≤3000CFU/g | 70 | CPh. |
Yeast &Mould | ≤50CFU/g | <10 | CPh. | |
Coliform Bacteria MPN/100g | ≤30 | Negative | ||
Else | Storage condition | Sealed, Keep in a shady & dry place | ||
Shelf life | Two years |